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1
Chop kimchi into small pieces to the size of your preference
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2
Dice up spam, chop carrot and leek for preparation
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3
Fry your egg in advance
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4
Stir-fry minced garlic, leek, and carrot together in a heated fry pan with enough amount of cooking oil
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5
Stir-fry diced spam and kimchi together with the cooked vegetables
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6
Add in sugar and oyster sauce; make sure to stir so all ingredients could be well mixed
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7
Once the sauces are mixed into the ingredients, add in rice and stir again
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8
Add a tablespoon of sesame oil and stir again
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9
Finally, place into a clean plate and add prepared fried egg on top
